Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, easy scrambled tofu with lots of vegetables!. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Easy Scrambled Tofu with Lots of Vegetables! is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Easy Scrambled Tofu with Lots of Vegetables! is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy scrambled tofu with lots of vegetables! using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy Scrambled Tofu with Lots of Vegetables!:
- Prepare Tofu
- Get Ground meat (pork or chicken)
- Prepare Onion
- Take Carrot
- Prepare Shiitake mushrooms (optional)
- Prepare Snow peas, spinach, komatsuna, etc
- Get Egg (optional)
- Make ready plus ~ ●Soy sauce
- Get ●Sake
- Take ●Mirin
- Take Vegetable oil (for stir-frying)
Steps to make Easy Scrambled Tofu with Lots of Vegetables!:
- Drain the excess water from the tofu. Boil snow peas in salted water, soak in water, and cut into small pieces.
- Mince the onion, carrot, and shiitake mushrooms.
- Heat oil in a frying pan, make a scrambled egg, and transfer onto a plate.
- Wipe off the frying pan with a wet paper towel, heat oil, and stir-fry the ground meat and Step 2 ingredients.
- When the meat is cooked through, add the ● seasoning ingredients, and stir-fry. Add the tofu, and continue stir-frying.
- When the liquid has almost evaporated, turn off the heat. Add the scrambled egg and snow peas, mix them, and done.
- It's delicious to serve on rice.
So that’s going to wrap it up for this special food easy scrambled tofu with lots of vegetables! recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!