Quick & Easy Nasi Goreng
Quick & Easy Nasi Goreng

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, quick & easy nasi goreng. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Quick & Easy Nasi Goreng is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Quick & Easy Nasi Goreng is something that I have loved my entire life. They’re nice and they look wonderful.

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To begin with this recipe, we have to first prepare a few components. You can have quick & easy nasi goreng using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Quick & Easy Nasi Goreng:
  1. Take Minced meat (pork, beef or chicken)
  2. Prepare Onion
  3. Get Dried Sakura shrimp
  4. Take Bacon
  5. Get Vegetable oil
  6. Prepare heaped bowls Warm cooked rice
  7. Take ★Soy sauce
  8. Make ready ★Tomato ketchup
  9. Make ready ★Chilli sauce (or sweet chilli)
  10. Prepare Salt and pepper
  11. Prepare Eggs

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Steps to make Quick & Easy Nasi Goreng:
  1. Thinly slice the onion and cut the bacon into thin strips. Grease the frying pan with a little oil and put it on high heat. Then add the mince meat, onion, bacon and half of the shrimps into the pan and stir-fry them. Season them with a little salt and pepper.
  2. Once the onion has become translucent, add the rice and continue to stir-fry it. Once the rice and other ingredients are thoroughly mixed together, pour in the ★ ingredients and continue to mix and stir-fry.
  3. Add the rest of the shrimps and combine them into the mixture well.
  4. Add the rice to a bowl and top with a half-set fried egg to serve.
  5. If you make this dish with fish sauce instead of soy sauce it will taste even more authentic For bento lunches I top the rice with a fully cooked fried egg.

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So that’s going to wrap this up for this special food quick & easy nasi goreng recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!