Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, chinese fried rice recipe. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chinese Fried Rice recipe is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Chinese Fried Rice recipe is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chinese fried rice recipe using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Fried Rice recipe:
- Make ready Chawal (Rice) 2 Cups (soaked & boiled)
- Prepare 2 tbs Oil
- Prepare 2 Anday (Egg) beaten
- Make ready 3/4 Cup Gajar (Carrot) finely chopped
- Prepare 3/4 Cup Bund gobhi (Cabbage) finely chopped
- Take 1/2 tsp Safed mirch powder (White pepper powder)
- Make ready 1 tsp Chicken powder
- Prepare 1 tsp Cheeni (Sugar)
- Prepare Namak (Salt) 1 tsp or to taste
- Make ready Hara pyaz (Green onion) leaves chopped ¾ Cu
Steps to make Chinese Fried Rice recipe:
- On tray,spread boiled rice,and let them cool & set aside. - -In wok,add oil,eggs and mix well.
- Add carrots,cabbage and mix well for 1-2 minutes. - -Add boiled rice,mix & toss well.
- Add white pepper powder,chicken powder,sugar,salt,green onion and give it a good mix & serve.
So that is going to wrap this up for this special food chinese fried rice recipe recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
