Sweet & Sour Pork (or Chicken)
Sweet & Sour Pork (or Chicken)

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet & sour pork (or chicken). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sweet & Sour Pork (or Chicken) is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Sweet & Sour Pork (or Chicken) is something which I have loved my entire life.

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To get started with this particular recipe, we have to prepare a few components. You can have sweet & sour pork (or chicken) using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sweet & Sour Pork (or Chicken):
  1. Prepare Pork Scotch Fillet *block OR steaks
  2. Prepare Salt & White Pepper
  3. Prepare Potato Starch Flour
  4. Take Oil for frying
  5. Make ready Onion
  6. Prepare Green Capsicum
  7. Get Carrot
  8. Get <Sweet & Sour Sauce Ingredients>
  9. Prepare Water
  10. Get Sugar (OR 3 tablespoons if you like sweeter flavour)
  11. Make ready Rice Vinegar
  12. Take Soy Sauce
  13. Prepare Sake (Rice Wine)
  14. Get Ketchup
  15. Get Potato Starch Flour
Steps to make Sweet & Sour Pork (or Chicken):
  1. Cut Pork into 2 to 3cm pieces. Place in a large bowl, season with Salt & Pepper. Coat with Potato Starch Flour, then carefully deep fry in hot oil for 2 to 3 minutes until golden. You can fry them in not-so-deep oil in a frying pan if your prefer.
  2. Place all the sauce ingredients in a bowl and mix well.
  3. Cut vegetables into 2 to 3cm pieces. Carrots need to be pre-cooked. Boil the carrot pieces in a sauce pan until just cooked and still crunchy. Drain the water.
  4. Alternatively you can cook carrot pieces using microwave. Place the carrot pieces in a heat-proof bowl, cover with water, place a plate on top to cover, and cook for 2 minutes or until just cooked. Drain the water.
  5. Heat 1 tablespoon Oil in a frying pan over high heat, cook Onion and Capsicum. When the onion changed the colour, add pre-cooked carrot and fried pork.
  6. Stir the sauce once again and mix it well, then add it to the mixture. The sauce will thicken immediately. Stir the mixture to combine well and serve with rice.

So that is going to wrap it up with this exceptional food sweet & sour pork (or chicken) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!