Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mutton curry in pressre cooker. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mutton curry in pressure cooker recipe. In this video I have shown process of how to make Mutton curry in pressure cooker. This is step by step method.
Mutton curry in pressre cooker is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Mutton curry in pressre cooker is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have mutton curry in pressre cooker using 14 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Mutton curry in pressre cooker:
- Make ready Half kg mutton
- Make ready 2 Cut medium onion
- Get 2 tomato cut small pieces
- Prepare 10 green chilli cut small pieces
- Get 10 black pepper
- Get 5 cloves
- Prepare 1 sticks cinnamon
- Get 1/2 tsp Turmeric powder
- Take 2 tsp ginger garlic
- Make ready 1/2 tsp black pepper
- Get Salt to taste
- Take half tsp Oil
- Make ready 1 cup yogurt
- Get Fresh coriander chopped
Tender mutton pieces, flavorful curry and the aroma, is what makes this Basic Mutton Curry special. Heat oil in a pressure cooker. The reasons can as simple as a tough cut and as complicated as wrong cooking method. Below find my method that gives you melt in the mouth mutton without making it mushy.
Steps to make Mutton curry in pressre cooker:
- Take a ppressre cooker put in all ingredients add half cup water closed pressre cooker & cooked 15 minutes open pressre cooker & add oil & cooked few minutes and add yogurt adding a yogurt you kooked 7 or 8 minutes and Mutton curry is ready lastly add coriander leavs and ginger for garnishing.
In India we mostly eat Goat, which is a tough meat and has a lot of fibres.. Goat Curry made in the Instant Pot or Pressure Cooker. Enjoy the tender meat cooked in an onion tomato gravy with aromatic whole spices. Mangshor Jhol aka Bengali mutton curry is a classical comforting light curry prepared with mutton and potato chunks and with limited spices. It is just this recipe is a Bengali Mangshor Jhol cooked in a pressure cooker wich I though worth writing.
So that is going to wrap this up for this special food mutton curry in pressre cooker recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
