Easy Tofu "Steak" with Pork & Green Onion Sauce
Easy Tofu "Steak" with Pork & Green Onion Sauce

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, easy tofu "steak" with pork & green onion sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Tofu "Steak" with Pork & Green Onion Sauce is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Easy Tofu "Steak" with Pork & Green Onion Sauce is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy tofu "steak" with pork & green onion sauce using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Tofu "Steak" with Pork & Green Onion Sauce:
  1. Take Firm tofu
  2. Make ready Ground pork
  3. Take Green onion
  4. Prepare Oil
  5. Get Granulated dashi soup stock
  6. Take Cooking sake
  7. Make ready Soy sauce
  8. Prepare Sugar
  9. Get Katakuriko
Instructions to make Easy Tofu "Steak" with Pork & Green Onion Sauce:
  1. Drain tofu and cut it into bite-sized chunks. Wash the green onion and mince it.
  2. Heat a little oil in a pan, and broil both sides of the tofu until it completely dries.
  3. Starting preparing the ingredients for the sauce. Place the ground pork and green onion in a pan and stir-fry.
  4. When pork is fried, add 200 ml of water, granuled soup stock, cooking sake, soy sauce and sugar, and boil it.
  5. Turn the heat down, and thicken sauce by adding katakuriko dissolved in water. Transfer the cooked tofu to a dish and pour the sauce on top.

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