Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, simple soy sauce flavored stir fried udon. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Simple Soy Sauce Flavored Stir Fried Udon is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Simple Soy Sauce Flavored Stir Fried Udon is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook simple soy sauce flavored stir fried udon using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Simple Soy Sauce Flavored Stir Fried Udon:
- Prepare packs Udon noodles
- Prepare Pork (or bacon, ham, wiener sausages…anything goes)
- Make ready ● Carrot
- Make ready ● Onion
- Get ○ Bean sprouts
- Make ready ○ Chinese chives
- Get Water
- Take △ Dashi stock granules
- Make ready △ Soy sauce
- Make ready as much (to taste) Butter (optional)
- Take Bonito flakes
Steps to make Simple Soy Sauce Flavored Stir Fried Udon:
- Cut up the vegetables and meat into easy to eat pieces.
- Heat some oil in a frying pan and stir fry the meat and the ● ingredients over medium to high heat.
- When the onion is transparent, add the ○ ingredients and mix lightly.
- Add the water and udon noodles, and stir fry while de-tangling the noodles until there's very little moisture left in the pan.
- When there's just a little moisture left in the pan, add the △ ingredients and mix everything together. Turn off the heat, put in the butter and mix.
- Transfer to a serving plate, top with bonito flakes and aonori seaweed powder to taste and enjoy.
So that is going to wrap it up for this exceptional food simple soy sauce flavored stir fried udon recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!