Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy and delicous twice cooked pork. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Easy and Delicous Twice Cooked Pork is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Easy and Delicous Twice Cooked Pork is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy and delicous twice cooked pork using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy and Delicous Twice Cooked Pork:
- Make ready big leaves Cabbage
- Prepare Pork
- Prepare Carrot
- Prepare Green bell peppers
- Prepare Katakuriko
- Get Grated ginger
- Prepare Grated garlic
- Prepare For the seasoning:
- Take Tianmianjiang (Chinese sweet bean paste)
- Get Soy sauce
- Get Sake
- Take Sugar
- Prepare teaspoon~ (If you like it spicy) Doubanjiang
Instructions to make Easy and Delicous Twice Cooked Pork:
- Put the pork, sake and soy sauce (amount not included in the recipe) in a bag and rub the seasoning into the pork.
- Fry the carrot and bell pepper in a pan, take it out and leave it on a plate.
- Similarly, pan fry the cabbage, take it out and plate it separately. Avoid over frying the cabbage to keep the crunchy texture!
- Add the katakuriko to the plastic bag and rub into the meat.
- Mix tianmianjiang, soy sauce, sake and sugar in a bowl.
- Heat oil in a pan and fry the grated ginger and garlic until fragrant.
- Fry the pork.
- Add the ingredients you mixed in a bowl and let it cover the pork well. Add the vegetables you fried and kept in another plates and it is ready.
So that’s going to wrap this up with this exceptional food easy and delicous twice cooked pork recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!