Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy and super tasty pork and winter melon simmered in honey. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy and Super Tasty Pork and Winter Melon Simmered in Honey is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Easy and Super Tasty Pork and Winter Melon Simmered in Honey is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have easy and super tasty pork and winter melon simmered in honey using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy and Super Tasty Pork and Winter Melon Simmered in Honey:
- Get Thinly sliced pork belly
- Make ready Winter melon
- Get Soy sauce (I use usukuchi soy sauce)
- Get Honey
- Make ready Dashi soup stock (dashi powder dissolved in water is fine)
- Prepare Vegetable oil
Steps to make Easy and Super Tasty Pork and Winter Melon Simmered in Honey:
- Remove the seeds and peel the winter melon. Cut the winter melon and pork to desired sizes.
- Heat oil in a pan and fry the pork. Once the pork browns, add the winter melon and fry together.
- Add the dashi soup stock and set to medium heat once it comes to a boil. Add the soy sauce and honey, then simmer.
- Transfer to a serving plate and you're done.
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