Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy cabbage pork rolls in 10 minutes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Easy Cabbage Pork Rolls in 10 Minutes is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Easy Cabbage Pork Rolls in 10 Minutes is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have easy cabbage pork rolls in 10 minutes using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Cabbage Pork Rolls in 10 Minutes:
- Prepare grams, 7 slices Thinly sliced pork
- Take leaves Cabbage
- Take Seasoning Ingredients:
- Take Soy sauce
- Take Mirin
- Take Sugar
- Get Salt and pepper
- Prepare Katakuriko
- Take Sesame oil
Instructions to make Easy Cabbage Pork Rolls in 10 Minutes:
- Cut the cabbage to match the size of the thinly-sliced pork and roll up in the meat.
- Combine all of the seasoning ingredients, except for the katakuriko, and coat Step 1. Dust the rolls with katakuriko.
- Place the meat rolls in the frying pan with the seam side down and begin to pan-fry. Add the leftover seasoning ingredients from Step 2 and fry on medium heat for 2-3 minutes to finish.
- Pour on the sauce that's left in the frying pan over the rolls when serving.
So that is going to wrap this up for this exceptional food easy cabbage pork rolls in 10 minutes recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
