Pad Thai
Pad Thai

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pad thai. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pad Thai is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Pad Thai is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have pad thai using 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pad Thai:
  1. Get Rice sticks (dried rice noodles)
  2. Take Chicken/pork/beef/shrimp (choose one)
  3. Take as needed Oil
  4. Prepare Garlic (minced)
  5. Take Egg
  6. Make ready Carrot
  7. Make ready Onion
  8. Take Sauce
  9. Prepare 3/8 chicken broth
  10. Take Fish sauce
  11. Make ready Brown sugar
  12. Make ready White sugar
  13. Prepare Tomato ketchup
  14. Prepare Soy sauce
  15. Get Lime juice
  16. Make ready 1/8 peanut butter (if desired)
  17. Make ready Accents
  18. Get Peanuts
  19. Prepare Green onion (chopped)
  20. Prepare Lime (cut in 4-6 slices for garnish)
  21. Get Bean sprouts
  22. Take Red pepper (crushed, use for garnish)
Steps to make Pad Thai:
  1. Put noodles in pot with water and set on stove on lowest temp for 1 hour check occasionally to make sure they do NOT get over cooked
  2. While noodles cook, put all ingredients for sauce together and let come to a small boil then let simmer.
  3. Put the remaining ingredients in another pan and let simmer together while watching and stirring so not to let the food burn. Use oil if needed.
  4. When noodles are done, drain BUT DONT PUT BACK IN POT YET! Put all together EXCEPT NOODLES then add noodles to desired dryness. I enjoy less noodles for more soup like.

So that is going to wrap it up with this exceptional food pad thai recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!