Easy Sisig
Easy Sisig

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy sisig. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Sisig is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Easy Sisig is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy sisig using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Sisig:
  1. Get basmati rice, for serving (or any white rice you have on hand)
  2. Prepare ground beef (you can use ground pork as well) or 250 grams of both
  3. Prepare hot-dog sausages
  4. Prepare pork fat
  5. Prepare onion, chopped
  6. Take green onions, chopped
  7. Prepare vegetable oil
  8. Make ready egg
  9. Make ready Chili pepper flakes (optional and to taste)
  10. Make ready Fresh lime juice (optional and to taste)
  11. Get Sauce
  12. Prepare soy sauce
  13. Make ready vinegar
  14. Prepare ketchup
  15. Prepare garlic, finely chopped
  16. Make ready mustard
  17. Make ready salt and ground black pepper
Instructions to make Easy Sisig:
  1. Prepare rice according to the instructions on the bag. When ready, set aside.
  2. In a bowl, mix well all the ingredients for the sauce.
  3. In a large pan or wok, heat the vegetable oil. Add the onions and green onions and cook until the onions get a "clear" colour.
  4. On medium-high heat, add the ground beef and cook until there's no red meat left. Drain the oil of it if there's any and return to pan or wok.
  5. Add the hot-dog sausages and pork fat to the ground beef. Cook until the sausages turn a little brown and pork fat softens. Add salt and pepper to taste.
  6. Pour in the sauce and stir well everything. Cook until there is not much liquid left.
  7. When ready, turn off from heat and add the egg on top. Stir and serve while its still hot on a layer of rice. Garnish with chili pepper flakes and fresh lime juice (optional).

So that is going to wrap this up with this exceptional food easy sisig recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!