Steak Pork Ribs in Onion Sauce
Steak Pork Ribs in Onion Sauce

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, steak pork ribs in onion sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Steak Pork Ribs in Onion Sauce is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Steak Pork Ribs in Onion Sauce is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have steak pork ribs in onion sauce using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Steak Pork Ribs in Onion Sauce:
  1. Prepare cut pork ribs (enough for 3)
  2. Get steak powder
  3. Get garlic salt
  4. Get pepper
  5. Prepare salt
  6. Prepare corn starch (enough to coat meat evenly)
  7. Make ready chicken granules from aah! BISTO
  8. Prepare medium onions
  9. Prepare garlic
  10. Take water (to taste)
  11. Make ready soy sauce
  12. Make ready Oyster sauce
Steps to make Steak Pork Ribs in Onion Sauce:
  1. Marinade pork ribs with garlic salt, a dash of salt, pepper, steak powder, corn starch. Set aside for 30 mins in fridge
  2. Deep fry the pork ribs or air fry them until brown. If air frying, cover meat with a bit of oil before air frying. Set aside.
  3. Over stove, separately saute onion until soft, add garlic and continue cooking for about 2 minutes
  4. Add water, granules, any other seasoning u want, salt, pepper, sugar, soy sauce, oyster sauce and stir until thickened
  5. Add deep fried pork ribs into the mix and coat the pork with sauce.
  6. Serve!

So that’s going to wrap it up for this special food steak pork ribs in onion sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!