Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mutton liver roast. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mutton Liver Roast is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Mutton Liver Roast is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have mutton liver roast using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mutton Liver Roast:
- Make ready 250 grams mutton liver
- Get 1 tsp roasted cumin powder
- Get 1 tsp red chilli powder
- Get 1 tsp crushed pepper corns
- Prepare 1 tbsp crushed coriander seeds
- Get 1 tsp salt
- Get 1/2 tsp vinegar
- Get 2 chopped green chillies
- Take 1/4 cup oil
- Take 1 tbsp chopped coriander leaves for garnishing
Instructions to make Mutton Liver Roast:
- Take liver in a ball,marinate with cumin powder,chilli powder,coriander seeds,crushed pepper corns and vinegar.Leave for 5 minutes.
- Heat oil in a pan.Add liver fry on medium flame for 2 minutes.
- Cover the liver after 2 minutes and lower the flame.Cook for 10 minutes.
- Now liver is soft and ready to serve.Put off flame.Add salt,green chillies and coriander leaves.Mix well.
- Serve hot with lemon and onion slices.
So that is going to wrap this up for this exceptional food mutton liver roast recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
