Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mutton karahi (eid special). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mutton karahi (Eid Special) is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mutton karahi (Eid Special) is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have mutton karahi (eid special) using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mutton karahi (Eid Special):
- Make ready 1 kg Mutton with bones
- Get Onion 1 chopped
- Make ready Tomatoes 3 chopped
- Take 1 tsp Garlic ginger paste
- Make ready 1.5 tsp Salt
- Make ready 1 tsp Red chilli powder
- Make ready 1 tsp Cumin powder
- Take 1 tsp Coriander powder
- Prepare 2 Green chilli
- Take Coriander leaves for garnishing
- Take Cooking oil half cup
- Get Yoghurt half cup
- Take 1 cup Water
Instructions to make Mutton karahi (Eid Special):
- Wash the Mutton, in a pressure cooker heat oil and fry onion then add Mutton fry it till the color changed.
- Add tomatoes, dry spices and fry it on medium flame.
- Let the aroma released then add yoghurt and stir it again.
- Now add water, give pressure for 15mins.
- After 15 mins when the meat become tender fry it for 5mins let the oil separated. Then garnish it with green coriander and chillis.
So that’s going to wrap this up for this exceptional food mutton karahi (eid special) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
