Slow Cooker Hawaiian BBQ Pork Tacos
Slow Cooker Hawaiian BBQ Pork Tacos

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, slow cooker hawaiian bbq pork tacos. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Slow Cooker Hawaiian BBQ Pork Tacos is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Slow Cooker Hawaiian BBQ Pork Tacos is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have slow cooker hawaiian bbq pork tacos using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Hawaiian BBQ Pork Tacos:
  1. Get pork roast
  2. Make ready liquid smoke
  3. Prepare sea salt
  4. Take broccoli slaw
  5. Take red onion, chopped
  6. Get cilantro, chopped
  7. Take Sauce
  8. Make ready ketchup
  9. Prepare soy sauce
  10. Get pineapple juice
  11. Take garlic, minced
  12. Make ready brown sugar
  13. Get ginger, minced
Steps to make Slow Cooker Hawaiian BBQ Pork Tacos:
  1. Place pork roast in slow cooker. Rub with sea salt, pour liquid smoke over the pork. Cover and cook on low for 8 hours or on high for 4 hours.
  2. 30 minutes before serving, shred pork with 2 forks.
  3. Preheat oven to 400°F. Line a baking sheet with parchment paper. Lay wontons on flat surface. Fill a small glass of water. Spoon a tablespoon of shredded pork into the center of each wonton. Top with some broccoli slaw and red onion.
  4. Wet your fingertips in the water, pinch 2 opposite corners of the wontons together to seal. If they aren't sealing well, then fold them over like in picture. Place tacos on baking sheet, spray liberally with cooking spray. Bake for 10-15 minutes.
  5. While tacos are baking, combine sauce ingredients in a small saucepan and cook over medium heat until boiling, then reduce to simmer. Wisk as it thickens.
  6. Remove wontons from the oven when golden brown. Drizzle tacos with sauce. Chop cilantro to garnish. Enjoy!

So that is going to wrap it up for this special food slow cooker hawaiian bbq pork tacos recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!