Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crispy pork and shrimp balls. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Crispy Pork and Shrimp Balls is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Crispy Pork and Shrimp Balls is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook crispy pork and shrimp balls using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crispy Pork and Shrimp Balls:
- Make ready Ground Pork
- Get Ground Shrimp
- Take minced garlic
- Take pepper
- Make ready sugar
- Make ready soy sauce
- Take fish sauce
- Get sesame oil
- Take eggs
- Get tapioca starch
- Prepare baking powder
Instructions to make Crispy Pork and Shrimp Balls:
- Mixed all ingredients in a bowl ( put the shrimp in food processor or blender together with garlic… so the taste of garlic mix well with the rest of ingredients)
- Use your hands to mix all the ingredients and feel it… add some more tapioca starch as needed until it's less wet
- Use a spoon to grab make a balls with a size of golf ball…
- Heat up cooking oil and put the balls in while the oil still cold… and put on medium heat
- Cook for about 15 minutes (flip it as needed) until the color turned into golden brown… and Done!!!.. woohooo… eat it with some hot sauce or mayonaisse… kids will loves it
So that is going to wrap this up with this exceptional food crispy pork and shrimp balls recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
