Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mutton shami kabab. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mutton shami kabab is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Mutton shami kabab is something that I’ve loved my whole life.
Mutton Shami Kabab Bakra Eid Recipe in Urdu Hindi - RKKYe hai meri recipe mutton shami kabab ki. Here is a link to the list of. Serve Mutton Shami Kebabs as an appetizer for parties along with Dhaniya Pudina Chutney and your guests will absolutely love it.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mutton shami kabab using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mutton shami kabab:
- Take Half kg Mutton
- Prepare 1 cup chana dal
- Make ready 4-6 red button chilli
- Prepare 3 sticks dal chini
- Prepare 1 tsp coriander powder
- Prepare Salt to taste
- Get 1/2 ts red crushed chilli
- Get 2 tsp ginger garlic paste
- Take After boil ingredients
- Get 1 tsp garam.masala powder
- Get 4-6 green chilli chopped
- Prepare 1 tsp chaat masala
- Prepare 2 tsp lemon juice
- Make ready 2 bred silice
- Take 2 tsp Chilli garlic sauce
- Prepare 1 tsp shami kabab masala
- Get leaves Coriander
- Take Oil as required for fry
Shami kababs are ready, serve with ketchup. Mutton Shami Kebab Recipe, Learn how to make Mutton Shami Kebab (absolutely delicious recipe of Mutton This Mutton Shami Kebab recipe is Excellent and find more Great recipes, tried & tested. Chicken shami kabab is Coarse ground Chicken meat blended in with intriguing Indian spices and new ground flavors speared and cooked flawlessly on a hot flame broil the y are heavenly and nutritious to. Shami kebab is one dish which i wanted to try for quite a long time.
Instructions to make Mutton shami kabab:
- Sb se pehle Mutton ko wash karain phir daal ko wash kar ke us mn add kar dain all spices bhi add kar boil kar lain
- Ab chopper mn boil masala add karain or after boiling all spices bhi add kar chop kar lain last mn coriander leavs or green chilli bus aik bar ghuma dain
- Masala ready hojaey shami ki shape dain es time pe es ko app freez kar sakte hn aram se 15 days ke leay
- Ab aik fry pan lain thora sa oil add kar dain garam.hojaey phir shami add kar dain
- Or shallow fry karain ye shami boht soft si hn es leay ye sandwiches ke leay boht best hn
When i looked over in google i Hee Hee nice Aarthi…I never knew our paruppu vadai is shami kabab,just with addition of mutton…. Mutton Shami kabab recipe is one of the best recipes that can be picked up from Hyderabadi cuisine. It can be made very easily. This Kebabs are a perfect snack option during Ramadan and also a great. Mutton Shami Kabab is a delightful starter with a soft texture and absolute spices to take your taste buds to a different level.
So that is going to wrap this up with this exceptional food mutton shami kabab recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
