Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pork belly sweet soy sauce ( java-chinese style). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Great recipe for Pork belly sweet soy sauce ( Java-Chinese style). I cooked this for my mother Instructions. Sprinkle light soy sauce, dark soy sauce, sugar and pepper.
Pork belly sweet soy sauce ( Java-Chinese style) is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Pork belly sweet soy sauce ( Java-Chinese style) is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have pork belly sweet soy sauce ( java-chinese style) using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pork belly sweet soy sauce ( Java-Chinese style):
- Make ready garlic cloves
- Prepare pork belly
- Make ready soy sauce
- Prepare sweet soy sauce
- Prepare tong cay ( Chinese salted vegetable optional)
- Prepare rice wine
- Make ready vegetable oil
- Make ready boiled eggs
- Get simple sweet soy sauce (mix)
- Take brown sugar
- Get dark soy sauce
Braised Pork Belly is a very famous dish in China. Almost every household cook may have their own formula and twists based on the original. This Sweet Soy Braised Pork Belly is one of those Slow Cooker recipes that's a sure crowd pleaser. Melt in your mouth pork belly braised in a lightly spiced sweet soy sauce.
Instructions to make Pork belly sweet soy sauce ( Java-Chinese style):
- Marinade pork with soy sauce and sweet soy sauce mixture for about 30 minutes
- Dice garlic cloves and stir fry until Brown.
- Add in tong cay
- Add marinated pork into the pan, and add in some rice wine
- Add boiled eggs, abd 3 cups of water, Put the lid on. And cook for about 3 hours.
Poh says "My favourite thing about making this in the Crock-Pot® Express Crock XL Multi-Cooker is you can just walk away and get on with other things. Remove pork belly slices from marinade, and set aside any excess liquid to create the glaze. Arrange pork belly slices in a single layer on a baking tray. How to make braised pork in sweet soy sauce. Sauté over medium-high heat in a pan with the vegetable oil, working in batches if you need, until the pork is cooked through.
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