Mutton Karahi
Mutton Karahi

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mutton karahi. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

This recipe is famous as mutton kadai, mutton karahi and kadai gosht so if you want to make a dish with these names then you can follow the same recipe as all are the same in taste. Mutton karahi, also known as mutton kadai, is one of the popular Pakistani and a North-Indian dish, noted cox of its spicy taste! It is best served with hot tandoori or roghni naan & salad.

Mutton Karahi is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Mutton Karahi is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook mutton karahi using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mutton Karahi:
  1. Get 1 kg Mutton
  2. Get 2-3 Onion
  3. Get 2-3 Tomatoes
  4. Prepare 2-3 Green Chilli
  5. Prepare 3-4 Slices Ginger
  6. Get 1 tsp Salt
  7. Get 1 tsp Red Chilli powder
  8. Get 1 tsp Turmeric powder
  9. Take 2 cup Garlic Water
  10. Make ready 250 gram Ghee
  11. Make ready 1 tsp Cumin Seeds
  12. Make ready 1 tsp Black pepper
  13. Make ready 1 cup Yogurt
  14. Prepare 1/4 cup Chopped Coriander
  15. Get 1/4 cup Chopped Green Chillies
  16. Prepare 1/4 cup Ginger Slices
  17. Make ready 3-4 Cashews
  18. Make ready 2-4 Almond

Now prepare the shinwar mutton karahi recipe at home and enjoy with your family. Bakra Eid is incomplete without Mutton Karahi. Try this simple, tastier and tempting Mutton Karahi Recipe and do share your feedback. This is the best Mutton Karahi Recipe with mouthwatering taste.

Steps to make Mutton Karahi:
  1. Sub say pehlay cooker may mutton,onion,tomato,green chillies,ginger,salt,red chilli powder, turmeric powder,garlic water dalein or tender honay tuk cooker Chala dein
  2. Phir ik karahi may wo nikal lein or medium flame pay pakayen or phir sath he us may ghee dalein or phir cumin seeds,or black pepper dalen or pakayen or phir us may Yogurt dalein
  3. Or achi tarah pakatay rahen jub tuk Kay ghee separate na ho Jaye
  4. Phir us Kay upper chopped Coriander, chopped green chillies,cashews,almond,ginger slices say garnish Kar lein
  5. Or phir serve Karen

I have tried many Mutton Karahi Recipes and finally found this one best in taste. Mutton Karahi - Karahi is a simple yet delicious kind of fried meat with thick tomato gravy. Mutton Karahi - There are numerous recipes and cooking styles of making Karahi or Karhai. A complete step by step guide to make the perfect Peshawari mutton karahi. Make it like we do and you will love it.

So that’s going to wrap this up for this exceptional food mutton karahi recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!