Beetroot Rasam (Soup)
Beetroot Rasam (Soup)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beetroot rasam (soup). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beetroot Rasam (Soup) is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Beetroot Rasam (Soup) is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook beetroot rasam (soup) using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot Rasam (Soup):
  1. Take 1 . Beetroot - 1 grated
  2. Prepare 2 . Tomato - 1/2
  3. Prepare 3 . Tamarind water - 1 amla size
  4. Take 4 . Cumin - 1 tsp
  5. Prepare 5 . Garlic - 4
  6. Take 6 . Pepper - 1/2 tsp
  7. Make ready 7 . Toor dal - 1tsp
  8. Take 8 . Mustard - 1/2 tsp
  9. Make ready 9 . Red chilli - 1 broken
  10. Get 10 . Turmeric - 1/4 tsp
  11. Prepare 11 . Hing - pinch
  12. Make ready 12 . Curry leaves - 1 string
  13. Get 13 . Coriander leaves - 1 tbsp chopped
Steps to make Beetroot Rasam (Soup):
    1. In pressure cooker add toor dal, grated beetroot, tomato, turmeric powder and a tsp of oil. Add couple cups of water and cook in pressure cooker for 2 whistles. - - 2. Once done mash it and drain. Keep the water aside. - - 3. Now use pestle or motor crumble garlic, cumin and pepper. Add this to tamarind water.
    1. Heat kadai add oil, mustard, curry leaves and red chilli. Once this splutter add beetroot water, tamarind water and hing. Add enough salt. - - 5. Let it boil in medium heat for 5 minutes. - - 6. Garnish with coriander leaves and serve hot with rice or you can have it directly. Its bit sweet and very tasty foods for kids.

So that’s going to wrap this up with this special food beetroot rasam (soup) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!