Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, crispy chicken with spicy honey and tamarind sauce 🍗 🍯 🌶. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crispy chicken with spicy honey and tamarind sauce 🍗 🍯 🌶 is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Crispy chicken with spicy honey and tamarind sauce 🍗 🍯 🌶 is something which I’ve loved my entire life. They’re nice and they look wonderful.
This post shares how to make crispy chicken wings which are tender and juicy inside, with a spicy tamarind sauce, - recipe with step-by-step photos. The wings absorbed the marinade nicely, and just enough for the crunchy crust to be remained. The tamarind sauce did not only provide a great.
To get started with this particular recipe, we have to first prepare a few components. You can cook crispy chicken with spicy honey and tamarind sauce 🍗 🍯 🌶 using 22 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Crispy chicken with spicy honey and tamarind sauce 🍗 🍯 🌶:
- Make ready chicken breasts (cut into pieces)
- Get minced garlic
- Prepare tap minced ginger
- Make ready soysauce
- Prepare ground black pepper
- Get vegetable cooking oil (for deep fry)
- Make ready Batter mix
- Get corn flour
- Make ready plain flour
- Prepare baking powder
- Prepare salt and pepper
- Make ready very cold water (may need more)
- Prepare For spicy honey tamarind sauce
- Get garlic cloves, minced
- Take palm sugar or brown sugar
- Prepare tamarind paste or vinegar
- Get thai chilli flakes
- Take light soysauce
- Prepare honey
- Make ready water
- Prepare For garnish
- Get some coriander
I think the chicken's crispiness is what makes it. And that spicy sweet orange sauce is like icing on the chicken cake. That sounds so weird but you know what. Crispy Chicken Legs Dipped With Spicy Tamarind Sauce/Chân Gà Chiên Giòn/Beautiful Girl Cooking Thank you for watching my video Please subscribe, like, share.
Steps to make Crispy chicken with spicy honey and tamarind sauce 🍗 🍯 🌶:
- Prep the chicken: - Put the chicken in a big mixing bowl and mix with salt and ground black pepper.
- Add corn flour, plain flour, baking powder, cold water and pinch of salt and pepper in a mixing bowl. Mix all well and leave it aside.
- Fry your chicken: - Heat up a wok with the cooking oil over high heat for 5 to 6 minutes. How to know when the oil is ready ; You can dip a tip of chicken into the hot oil to see if it is right temperature or not. If several bubbles come up, means it’s ready and it’s time to fry. You also can use wooden chopstick and dip In the hot oil. If server bubbles come up around chopstick means it’s ready.
- Put chicken pieces into the hot oil one by one. Let them cook for about 3-5 minutes until the outside of the chicken turn a little crunchy and golden. Then flip them over with tongs, splitting up any pieces that stick together.
- Cook your chicken for another few more minutes and then turn them all over. Keep frying and occasionally turning over for another 10 minutes until all sides are golden and crunchy. Transfer the chicken one by one into a plate that lay with kitchen towel.
- Make spicy honey and tamarind sauce: Heat up a saucepan for a couple of minutes, add soy sauce, vinegar, sugar and stir until well melted. Add honey, chilli flakes and stir. Add some water and keep stirring in low heat, let it cook for about for another 10 min until sauce become thickened.
- Place the chicken into a big mixing bowl, pour your spicy honey tamarind sauce in and stir well to coat evenly.
- Garnish with some coriander leaves. Serve right away for an extra crunchiness. Perfect with stir fried rice 😊💗.
Top spicy-honey-dipping-sauce recipes just for you. Chicken is done when golden to light brown and crisp. Remove to platter with paper towels to drain. To finish the sauce, heat it in sauce pan, bring to a boil. Mix cornstarch and water to make a slurry.
So that’s going to wrap it up for this special food crispy chicken with spicy honey and tamarind sauce 🍗 🍯 🌶 recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
