Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy dandan noodles with shirataki for dieters. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Easy Dandan Noodles with Shirataki for Dieters is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Easy Dandan Noodles with Shirataki for Dieters is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook easy dandan noodles with shirataki for dieters using 21 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Dandan Noodles with Shirataki for Dieters:
- Prepare Meat miso:
- Make ready Sesame oil
- Get Garlic
- Prepare thumbs Ginger
- Get Ground pork (ground chicken makes it lighter)
- Make ready ○Japanese leek
- Take ○Doubanjiang
- Make ready ○Shaoxing wine (or sake)
- Make ready Soup:
- Prepare ●Hot water
- Take ● Chinese soup stock
- Get ●Tahini (or sesame paste)
- Prepare ●Vinegar
- Prepare ●Soy sauce
- Make ready ●Ground sesame seeds
- Get ●Ra-yu with Sichuan pepper (or regular ra-yu)
- Get ●Black pepper
- Take Add-ons
- Get bags Shirataki noodles
- Get Bean sprouts
- Prepare Bok choy
Steps to make Easy Dandan Noodles with Shirataki for Dieters:
- Meat miso: Pour sesame oil in a pot, and stir-fry the minced garlic and ginger. When fragrant, add ground meat, and continue stir-frying.
- Meat miso: When the meat is cooked through, add the ○ minced Japanese leek, Shaoxing wine, doubanjiang, and stir-fry some more. Transfer to a plate.
- Add-ons: Boil the bok choy and set aside on a plate. Chop the shirataki noodles evenly into 3 portions and boil for 2-3 minutes.
- Soup & Add-ons: Put the ● ingredients in a pot, and turn on the heat. When it starts to boil, add the shirataki noodles. When the noodles have absorbed the flavour, add the bean sprouts.
- Serve the soup and add-ons from Step 4 into a bowl, put the meat from Step 2, and bok choy from Step 3 on top, then it's done.
- Here's a variation: Cookpad user "atchin" substituted the ground meat with koya freeze-fried tofu. This'll be good for people who are on macrobiotic diet!
So that is going to wrap it up for this special food easy dandan noodles with shirataki for dieters recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
