Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken lasagna. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Lasagna is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Chicken Lasagna is something that I’ve loved my whole life.
This chicken lasagna tastes incredible good. The sauce is really delicious and very flavorful. The Parmesan on top gets such a wonderful taste and color.
To get started with this recipe, we must first prepare a few components. You can cook chicken lasagna using 21 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Lasagna:
- Get 3-4 Lasagne pasta sheets
- Prepare 1/2 cup cheese to spread on top
- Make ready Chicken red sauce
- Get 1 chicken breast (cut into very fine pieces)
- Prepare 2 tomatoes
- Get 2 tbsp oil
- Take 1/2 onion chopped
- Prepare 5 garlic pods (finely chopped)
- Make ready 2 tbsp tomato ketchup
- Get 1 tsp sugar
- Get Salt as required
- Get 1 tsp red chilli powder
- Make ready 1/2 tbsp butter
- Get 1/4 tsp vinegar
- Get Oregano and Italian seasoning
- Take Chilli flakes
- Get White sauce
- Get 3 tbsp all-purpose flour or wheat flour
- Make ready 3 tbsp butter
- Make ready 1 1/2 cup milk
- Get 1/2 cup cheese (any cheese)
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Instructions to make Chicken Lasagna:
- To make chicken red sauce: Boil 2 tomatoes. Peel off the skin. Grind it into coarse paste.
- Heat a saucepan with oil. Add garlic and sauté until it becomes slightly brown. Add onion and sauté until it becomes soft. Add chicken and sauté until it gets cooked. Add tomato paste. Sauté for few mins.
- Add red chilli powder, salt, sugar, tomato ketchup, vinegar, oregano, Italian seasoning, chilli flakes and butter. Mix it well. Let it boil until raw smell goes. Red chicken sauce is ready. Keep it aside.
- To make white sauce: Melt the butter in a saucepan. Stir in the flour and cook it for 1-2 mins. Gradually stir in milk. Stir constantly until the sauce gets thicken. Add water or milk to adjust the consistency. Add oregano, Italian seasoning and cheese. Give it a quick mix and switch off the heat.
- To cook pasta: Cook pasta in a large pot of salted water according to the instructions given on package. Once cooked, drain the water and keep it in the cold water to avoid sticking.
- Assembly: Keep the pan ready. Firstly add thin layer of white sauce. Then start layering in the order of 1. pasta, 2.red chicken sauce, 3. white sauce. Continue layering in the same order till pasta sheets are over. You can add as much as layering you want. On top spread some cheese, oregano and Italian seasoning.
- Preheat oven to 350F and bake for 40 - 45 mins.
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So that’s going to wrap it up for this exceptional food chicken lasagna recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
