Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken curry (filipino-style). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Curry (Filipino-Style) is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chicken Curry (Filipino-Style) is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook chicken curry (filipino-style) using 10 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Curry (Filipino-Style):
- Get 1 kg chicken
- Take 1/2 ginger
- Take 1 whole garlic
- Make ready 1 red onion
- Get potatoes (cubed)
- Take carrots (cubed)
- Take 2 red bell peppers
- Make ready 1 whole gata (coconut milk)
- Prepare 1 Curry Mix Powder (McCormick)
- Get 4-5 green sili
Instructions to make Chicken Curry (Filipino-Style):
- Pan fry thawed-out chicken for 1-2 mins each side
- Sauté the garlic, onion, and ginger over low heat.
- Add chicken in pan.
- Add 1 red bell pepper, potatoes, and carrots.
- Add gata (coconut milk)
- Add betsin and pepper and 1/3 of Curry Mix Powder (McCormick)
- Let simmer until carrots and potatoes are cooked.
- Add the rest of Curry Mix.
- Add salt, pepper, and betsin to taste. Add a pinch of sugar.
- Add bell pepper and green sili.
- Let simmer for 10 mins.
So that is going to wrap it up for this exceptional food chicken curry (filipino-style) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!