Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken curry (filipino-style). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Curry (Filipino-Style) is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Chicken Curry (Filipino-Style) is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have chicken curry (filipino-style) using 10 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Curry (Filipino-Style):
- Take 1 kg chicken
- Prepare 1/2 ginger
- Prepare 1 whole garlic
- Take 1 red onion
- Take potatoes (cubed)
- Get carrots (cubed)
- Take 2 red bell peppers
- Take 1 whole gata (coconut milk)
- Get 1 Curry Mix Powder (McCormick)
- Prepare 4-5 green sili
Instructions to make Chicken Curry (Filipino-Style):
- Pan fry thawed-out chicken for 1-2 mins each side
- Sauté the garlic, onion, and ginger over low heat.
- Add chicken in pan.
- Add 1 red bell pepper, potatoes, and carrots.
- Add gata (coconut milk)
- Add betsin and pepper and 1/3 of Curry Mix Powder (McCormick)
- Let simmer until carrots and potatoes are cooked.
- Add the rest of Curry Mix.
- Add salt, pepper, and betsin to taste. Add a pinch of sugar.
- Add bell pepper and green sili.
- Let simmer for 10 mins.
So that’s going to wrap it up for this special food chicken curry (filipino-style) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
