Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sweet bread rolls. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Sweet Bread Rolls is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Sweet Bread Rolls is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook sweet bread rolls using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Bread Rolls:
- Take Dough Bread
- Get 500 grams bread flour
- Get 100 grams Sugar
- Take 30 grams milk powder
- Get 11 grams instant yeast
- Prepare 5 grams salt
- Take 3 medium egg yolks
- Make ready 250 ml water
- Get 100 grams butter
- Get 1/2 tsp bread improver
- Prepare Filling
- Prepare 1 dark cooking chocolate (meIted)
- Prepare 1 grated cheddar cheese
- Prepare Topping
- Get 1 medium egg
- Prepare 1/2 tsp salt
- Prepare 1 tbsp water
Steps to make Sweet Bread Rolls:
- In a bowl, combine bread flour, sugar, milk powder, and instant yeast. Make a well in the center. Whisk and combine well all egg yolk and water, then add into the well of dry ingredients. Mix and knead it until half elastic, add butter and salt. Continue to knead until the dough is no longer sticky but elastic enough. You want the dough to be elastic. So if you were to take a part of it and stretch it out, you can stretch it to a very thin membrane without it breaking. When you poke a hole in the thin membrane, it should form a close to perfect circle.
- Divide the dough into small pieces of dough about 40 g, make ball shape. Cover with cling wrap and let rest for 15 minutes. Deflate the dough, fill with the filling, make ball shape again and place the balls into baking pan that has been spread by butter or lined with parchment paper. Leave it for second round of proofing about 30 minutes until double in size.
- Whisk the topping ingredient: egg, salt and water in a small bowl. Brush egg wash on the surface of the bun and spread chocolate jimmies or grated cheese. Bake in a preheated oven 180°F Celsius for 15 minutes or until the surface golden brown. Transfer into wire rack and let cool completely.
So that’s going to wrap this up for this exceptional food sweet bread rolls recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
