Indian stuffed bread rolls
Indian stuffed bread rolls

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, indian stuffed bread rolls. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Indian stuffed bread rolls is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Indian stuffed bread rolls is something that I have loved my whole life.

Bread roll is a potato stuffed bread snack popular in India. To make these bread roll, boiled potatoes are spiced and rolled up in bread slices. These are usually deep fried but are great even if baked or pan fried.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook indian stuffed bread rolls using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Indian stuffed bread rolls:
  1. Take 4 boiled potatoes
  2. Prepare 1 chopped green chilli
  3. Get 1/2 chopped onion
  4. Get 1 tsp garam masala
  5. Make ready 1/2 tsp red chilli powder
  6. Take Some fresh cilantro/corriander chopped
  7. Get 1/2 cup green peas boiled
  8. Take to taste Salt
  9. Prepare slices Bread
  10. Prepare Oil for frying

We prefer a little sourness in the potato stuffing, so I add either dry mango powder. These Indian style fried potato stuffed bread rolls are delicious in every single bite. She even had a binding done on the cookbook when I was young so the book stays sturdy. These Indian-spiced potato stuffed bread rolls are quick, easy, and flavor-bursting snacks.

Instructions to make Indian stuffed bread rolls:
  1. Mash boiled potatoes, add onions, chillies, corriander & spices.
  2. Add boiled peas
  3. Cut the sides from bread slices
  4. Soak bread in water for 1 sec (not too long & 1 at a time)
  5. Squeeze water from the bread by pressing it gently
  6. Place mash potatoes mixture on bread
  7. Make a roll by combining all sides gently
  8. Prepare all rolls & meanwhile heat oil in pan for frying
  9. Fry 1 or 2 at a time in the oil. They are ready and enjoy these with green chutney

Crispy on the outside and soft and spicy on the inside. Bread with spicy potato filling makes it a mouthwatering snack that goes perfectly well with your favorite chutney with a cup of tea or coffee. Bread potato rolls, a crispy and crunchy snack that's perfect to satiate those small, mid-afternoon hunger pangs. · bread roll recipe, stuffed bread roll, bread potato rolls with step by step photo/video. deep fried snack dish with left over bread slices & potato stuffing. Bread Roll is a delicious snack recipe made by stuffing potato into the bread. These rolls goes amazingly well with ketchup.

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