Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, dinner rolls. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Easy Amazing Dinner Rolls Recipe By BakeLikeAPro. Dinner rolls - full recipe and instructions (compared to Golden Corral). Fabulous dinner rolls that are quick and easy to make!
Dinner rolls is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Dinner rolls is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook dinner rolls using 8 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Dinner rolls:
- Take 4 cups All purpose flour
- Prepare 1 tbsp yeast
- Get 3 tbsp granulated sugar
- Make ready 1/2 cup warm water
- Get 1 cup milk
- Prepare 1 tsp salt
- Prepare 1/4 cup butter (divided)
- Take 1 egg (for egg wash)
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Steps to make Dinner rolls:
- Activate the yeast with the warm water and 1 tbsp of sugar.
- Combine half part of the butter and milk together, heat this up in a microwave until butter is melted. Add this to the yeast mixture.
- Combine your sifted flour with the remaining 2 tbsp of sugar then the 1 tsp of salt, mix together.
- Add 2 cups of flour to the yeast/milk mixture, mix well (at this point you'll have a very sticky dough)
- Turn the sticky dough mixture into the bowl containing 2 cups of flour and mix till it forms a less sticky dough (you can add the butter now)
- Knead until smooth on a lightly floured surface.
- Transfer to a lightly oiled bowl, cover and allow it to rise for about an hour or until doubled in size.
- After an hour, on a floured surface, divide the dough into two then cut out 15 pieces all together from the 2 doughs.
- Mold into a ball shape, lightly pinching the edges together.
- Arrange on a baking tray or pan lined with parchment paper, cover with a plastic wrap or clean kitchen towel and allow to rise again.
- Egg wash and bake in a preheated oven for 25 mins or until they are golden brown.
- Brush with melted butter once out of oven.
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