Beef Pot Roast
Beef Pot Roast

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, beef pot roast. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Pot roasts typically use the tougher cuts of beef—a chuck roast or shoulder roast—which have the most flavor. Slow cooking at low heat is what melts the tough connective tissue between the muscle. Either way, this roast beef recipe will become unbelievably tender and flavorful in the Dutch oven.

Beef Pot Roast is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Beef Pot Roast is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have beef pot roast using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Beef Pot Roast:
  1. Make ready 3 lb beef roast - seasoned and seared
  2. Take 1 1/2 lb red potatoes - quartered
  3. Take 1 lb baby carrots
  4. Take 1 lb white mushrooms - halved
  5. Take 1 bunch celery - last 1/3 - 1/2 of leafy ends of whole bunch
  6. Make ready 1 large onion - quartered
  7. Make ready 1 head garlic - sliced in half horizontally
  8. Prepare 2 can beef broth
  9. Make ready 1 (seasoned) salt, pepper, garlic/onion powder… any favorite spices

My Baja pot roast is a kicked-up combination of spicy chuck roast, potatoes, and baby carrots with pico de gallo, jalapeno, green chiles, and Southwestern spices that explode together with every bite. Pot Roast with Mashed Baked Potatoes. How To Make The Ultimate Slow-Cooked Beef Pot Roast. Learn how to cook Classic Instant Pot Roast Beef (Pressure Cooker Roast Beef) - Buttery Tender Medium Rare Beef Roast with Gravy or Deli-style Cold Cut Roast Beef.

Steps to make Beef Pot Roast:
  1. turn crock pot on high - add broth (you can also use dutch oven - preheat oven to 300* add all ingredients to pot & cook 4-6 hours - until meat is tender)
  2. season meat with salt, pepper, etc. - seer in skillet & lay in broth (you can deglaze pan with red wine or sherry then add to pot)
  3. add all other ingredients & any desired spices
  4. cook on high about 6-7 hours - or on low 8-9 hours (until meat is tender) - making sure there is plenty of juice (just add water)

Pot roast, when made according to a few fundamental rules, can be a totally delicious addition to The Cast of Characters: Chuck Roast, onions, carrots, salt, pepper, beef stock, fresh thyme, fresh. Place the roast back into the pot and add enough beef stock to cover the meat halfway. Add in the onions and the carrots, along with the fresh herbs. Try this pot roast recipe and get more comfort food ideas and recipes from Food.com. Beef Pot Roast (Pot, Oven or Slow Cooker).

So that’s going to wrap it up for this exceptional food beef pot roast recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!