Creamy Beef Casserole
Creamy Beef Casserole

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, creamy beef casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Creamy Beef Casserole is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Creamy Beef Casserole is something that I’ve loved my whole life. They’re nice and they look wonderful.

"Comfort" is the key word for this creamy ground beef and noodle casserole that makes a memorable meal out of simple ingredients. MORE+ LESS This creamy ground beef casserole makes a cheesy and filling dinner. Each serving comes out to be.

To begin with this recipe, we must prepare a few ingredients. You can cook creamy beef casserole using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Creamy Beef Casserole:
  1. Prepare Meat mixture———-
  2. Get 1 cup mushrooms mixture from mushroom Catsup see my recipe
  3. Prepare 2-3/4 pound ground beef
  4. Take 5 ounces croutons your favorite crushed
  5. Get 1 teaspoon salt
  6. Make ready 1 teaspoon granulated garlic powder
  7. Make ready 1/2 cup parmesan cheese grated
  8. Take 8 ounces sour cream
  9. Make ready 1 cup water
  10. Prepare toppings———-
  11. Make ready 1/4 cup grated parmesan cheese
  12. Get 1/2 cup crushed croutons additional for topping

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Steps to make Creamy Beef Casserole:
  1. Preheat oven 400 degrees Fahrenheit
  2. Brown the ground beef with mushroom mixture.
  3. Crush the croutons
  4. Add to the beef mixture
  5. Let cook simmering for 6 minutes add in the grated parmesan cheese.
  6. Add the sour cream. Add water.
  7. Mix well smoothing out the top. Add the parmesan cheese for topping with crushed croutons. Bake in oven for 30 minutes.
  8. Serve I hope you enjoy!

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