Bread roll
Bread roll

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, bread roll. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bread roll is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Bread roll is something that I’ve loved my entire life.

A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with. Bread roll is a good party snack made by stuffing spiced potatoes in bread slices.

To begin with this recipe, we must prepare a few ingredients. You can have bread roll using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Bread roll:
  1. Make ready 1 medium size bread
  2. Take 2 potatoes boiled
  3. Take 2 tbsp butter
  4. Make ready 1 tbsp ginger garlic paste
  5. Take 1 tbsp kuti mirch
  6. Prepare 1 tbsp chicken powder
  7. Prepare 1 cup bread crumbs
  8. Make ready to taste Salt
  9. Take 1 tbsp coriander leaves
  10. Make ready 1 tbsp chopped and crushed green chilies
  11. Take Oil for frying
  12. Make ready 1 egg

Try the Hairy Bikers' easy white rolls or go for Gallic crunch with Raymond Blanc's beer-topped An absolute must for a great burger, a lunchbox or alongside a bowl of steaming soup, the bread roll is a. See more ideas about Recipes, Food, Bread rolls. · Overnight Cinnamon Roll Bread with Chai Frosting. Turning your rolls into a beautiful bread keeps things simple and easy, yet every bite is still. Bread roll recipe With step by step photos - crisp and tasty bread roll with a soft spiced mashed potato filling.

Instructions to make Bread roll:
  1. Potatoes boil krlen half teaspoon salt dal kar
  2. Phr pan mein butter dal kar green chilli aur ginger garlic paste dal kar 30 sec ke liye bhune
  3. Phr usme potatoes dal dein aur sare masale dal kar ache se mix karein
  4. Mixture na oily ho na watery
  5. Ab hara dhaniya dal kar dish out krlen aur mixture ko thanda krlen
  6. Bread ke edges cut krlen aur rolling pin se bail lein
  7. Bread ke edges ko waste mat karein aur unhe chopper mein chop kar ke homemade breadcrumbs bana lein
  8. Egg ko ache se beat krlen
  9. Ab baili hui bread par mixture rkhen aur ande ya pani ki madad se roll kar ke band krden
  10. Ab bread roll ko ande mein dip kar ke breadcrumb mein dip krden aur garam oil mein fry krlen golden brown
  11. Bana kar freeze b krsakte hain

Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes. A bread roll is generally a small, doughy piece of bread often used as a side dish, but may also be There are numerous varieties of bread rolls available that can be eaten with just about any type of. This is especially true when these potato rolls are on the menu. Mashed potatoes make the rolls extra-soft and fluffy. I top them with some honey butter and they disappear like magic.

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