Homemade Bread, Rolls Scones … etc.
Homemade Bread, Rolls Scones … etc.

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, homemade bread, rolls scones … etc.. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Add the oil, honey or sugar, and salt. Rolls & Pastries Bread Recipes Scones. For a great breakfast or brunch, you can go wrong with easy scone recipes.

Homemade Bread, Rolls Scones … etc. is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Homemade Bread, Rolls Scones … etc. is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook homemade bread, rolls scones … etc. using 6 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Homemade Bread, Rolls Scones … etc.:
  1. Take 3 tbsp yeast
  2. Make ready 1/3 cup oil
  3. Take 1/2 cup honey or 1/4 cup sugar
  4. Get 1/2 tsp salt
  5. Get 1 cup warm water
  6. Make ready 6 cup warm water

Ingredients needed to make bread rolls. These bread rolls are very soft and fluffy so almost any type of flour can be used. They're easy to use and the perfect shape for scones. Fried Scone Recipe Ingredients: Bread Dough - I like to use frozen bread rolls.

Steps to make Homemade Bread, Rolls Scones … etc.:
  1. Add the oil, honey or sugar, and salt.
  2. In a large mixing bowl, add 6 cups of warm water
  3. Mix the yeast and 1 cup warm water, when active add to the water, salt, oil & then add the flour.
  4. Mix well and then add 15 cups of flour … depending where you live, you might need to add several more cups.
  5. Kneed well.
  6. When your done mixing put cheese cloth over bowl, and let rise.
  7. Punch down dough, several times.
  8. Spray pam on cookie sheet, if you make rolls. If you make bread, spray pam in bread pans.
  9. Then let rise again for 20-45 minutes.
  10. Bake at 350° for 20-25 minutes.
  11. Makes cinnamon rolls, pretzels, scones, bread and rolls :)
  12. You can use wheat flour .. but you'll need more flour … several more cups.

Oil - canola is good for frying; toppings - cinnamon, sugar, jam, syrup, etc. In a large bowl, stir together the flour and salt. Mix in the eggs, oil and the yeast mixture. Mix until dough pulls away from the sides of the bowl. Easy to make French bread rolls.

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