Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, simple dinner rolls. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Simple Dinner Rolls is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Simple Dinner Rolls is something which I have loved my whole life.
Good flavor and hearty texture; my family loves these rolls. To add variety I also brush with melted butter before cooking and then sprinkle chopped rosemary and sea salt on top of about half the pan of rolls. Other good toppings are fine grated Parmesan cheese poppy seeds or sesame seeds.
To get started with this particular recipe, we must prepare a few ingredients. You can cook simple dinner rolls using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Simple Dinner Rolls:
- Make ready 3 1/2 cup all purpose flour
- Get 1 large egg
- Take 1 tsp salt
- Get 2 tsp active yeast
- Take 1 cup water with 2 tsp warm water
- Get 1/2 cup white sugar
- Take 1/3 cup vegetable oil
- Prepare 2 tbsp softened unsalted butter
And not all butter is created equal. For simple round dinner rolls, I use a bench scraper to cut the dough into equal portions on the counter. Then, working with one piece of dough at a time, tuck the edges underneath to the middle of the roll – creating a smooth, round top – pinching and sealing the bottom. This Easy Dinner Rolls Recipe is one that has been handed down for generations.
Instructions to make Simple Dinner Rolls:
- In a medium bowl add sugar, water, oil and the yeast. Let sit for 10 minutes.
- Add the 1/4 of the flour in the yeast mixture then give it a slow stir until it dissolves. Add the rest of the ingredients until fully mixed. - - Note: You can use a mixer set to the slowest speed.
- Cover with clean cloth or plastic wrap and rest for 10 to 15 minutes or until the dough rises almost double.
- Give a few knead and roll the dough lengthwise to your desired thickness and cut in 12 equal portions. - - Note: add flour to your hand and table to prevent the dough from sticking.
- Grease your baking pan with oil or butter and add the dough portions. Let it rise for a few minutes then bake for 10 to 15 minutes at 120 degrees celsius.
- Best serve with hot coffee or with butter or cream cheese yummy! - - Note: You can stuff cheese or Nutella in the dough for a creamy filling.
I can still remember traveling to my aunt's house and seeing trays and trays and trays of these rolls, glistening and buttered to perfection. So glad I can finally share it with you! Try them with Honey Baked Ham or Crock Pot Honey Baked Ham! An easy dinner roll recipe needs to be in everyone's repertoire. Soft and fluffy, my dinner roll recipe is going to blow you away with it's pillowy texture and buttery flavor.
So that’s going to wrap it up with this exceptional food simple dinner rolls recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!