Hare bhare bread rolls
Hare bhare bread rolls

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, hare bhare bread rolls. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Hare bhare bread rolls is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Hare bhare bread rolls is something which I have loved my entire life.

See recipes for Hare moong ki lahsooni Khichdi, Hare bhare bread rolls too. Mix salt and chilly powder to paneer and make equal number of big balls. Make smaller balls from potato mixture and fill in each paneer roll.

To begin with this particular recipe, we must prepare a few components. You can have hare bhare bread rolls using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Hare bhare bread rolls:
  1. Prepare 5-6 Bread slices
  2. Take 7-8 Boiled potatoes
  3. Take 1 Chopped onion
  4. Take 4-5 Green chillies
  5. Get 1 cup Grated carrot
  6. Get 1/2 cup Green peas
  7. Make ready 1/2 cup Grated cheese
  8. Take as required Green coriander
  9. Take 1 tsp Sesame seeds
  10. Take as per taste Salt
  11. Take 1 tsp Red chilli powder
  12. Make ready 1 tsp Coriander powder
  13. Make ready 1 tsp Chat masala
  14. Take 1 tsp Roasted fennel powder
  15. Get 1 pinch Hing -
  16. Make ready 1/4 cup Kasuri methi
  17. Get as required Oil to deep fry

Drain water, if any and add the green chillies & dry grind it in a mixer. Add this mixture in a bowl, add the potatoes, bread & all the remaining ingredients. Then roll them into small rolls. Hara Bhara Kabab is a popular Indian Snack, Starter, appetizer made with Spinach, Potatoes and Peas.

Instructions to make Hare bhare bread rolls:
  1. First of all arrange the bread slices and remove their edges.
  2. Now boil the potatoes and peel them. Mix all the dry spices powder in it and mix properly by mashing the potatoes altogether.
  3. Also mix the carrot and green peas in it.
  4. Also add some cheese, kasuri methi and chopped coriander leaves to it.And keep aside.
  5. Now take some water in a bowl and dip the bread slice and squeeze all the water and now stuff the filling and seal the bread from all sides.
  6. Now heat the oil and deep fry all the rolls in it until it becomes golden in colour.
  7. Serve hot with sauce or chutney.

Restaurant Style Hara Bhara Kabab made with no cornflour or bread crumbs. Step by Step Recipe with Air Fryer and Stove top or pan fried method included. Flatten the bread slice by pressing with rolling pin. Fill a tablespoon of potato peas filling in the center. Roll the bread slice tightly joining the edges with a little water.

So that is going to wrap it up with this special food hare bhare bread rolls recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!