Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cheezy sausage bread roll. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Didn't have time to make the homemade bread so used frozen roll dough. Then just popped in the oven to bake Easter morning. Combine (cooled) cook sausage, eggs sauteed onions and cheese.
Cheezy Sausage Bread Roll is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Cheezy Sausage Bread Roll is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cheezy sausage bread roll using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cheezy Sausage Bread Roll:
- Make ready Boil and toss
- Make ready 10 stick Chicken Sausage
- Make ready Roll thin
- Prepare 10 slice sandiwch loaf
- Make ready Whisk
- Prepare 1 egg
- Get 1 packages Breadcrumbs
- Make ready 1 Cooking oil
- Get 10 slice Cheddar Cheese
Let rise in a warm area until it gets puffy (about an hour). With a pound of breakfast sausage roll, a tube of prepared pizza dough, a little cream cheese, shredded cheese, butter and some spices you can whip up this Cheesy Sausage Bread in no time. This makes a perfect party app (think ahead to football season), a summer picnic, or even as a meal. If making one large roll cut a few diagonal cuts into the top of the pastry.
Instructions to make Cheezy Sausage Bread Roll:
- Take 1 rolled bread, put 1 slice cheese on top of bread,1 sausage on top of the cheese and roll. Put some egg at end of the bread as a glue.
- Dip in whisk egg and roll a layer of breadcrumbs. Set aside.
- Repeat the 1 &2 untill finish and deep fry it in medium heat of oil until golden. Ready to serve with chilli sauce and mayonies for dip. Enjoy!.
Transfer to a cooling rack to cool. Open crescent rolls and roll according to package directions. Add sausage to the baking dish, spreading it evenly over the rolls. Pour the egg mixture over the rolls and sausage. Spread the cheese evenly over the other ingredients.
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