Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pork shepherd pie (with italian flair). One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a.
Pork Shepherd Pie (with Italian flair) is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Pork Shepherd Pie (with Italian flair) is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook pork shepherd pie (with italian flair) using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Pork Shepherd Pie (with Italian flair):
- Make ready 1 lb ground pork
- Prepare 1 onion, sliced or chopped
- Make ready 1 pinch Italian seasoning
- Prepare 29 oz jar of mixed veggies
- Take 2 envelope mashed potatoes (i used Idahoan baby reds)
- Get 8 oz grated cheese (i used Italian blend)
Shepherd's Pie is one of those foods that brings a smile to everyone's face - especially when you get seconds! A deeply savoury lamb and vegetable filling topped with creamy mashed potato and a golden cheese crust, it's straightforward to make and is brilliant for making ahead. This BBQ shepherd's pie, topped with sweet potato, is perfect for the paleo diet. As if shepherd's pie wasn't already delicious enough, this barbecue spin is the perfect twist to the classic dish.
Steps to make Pork Shepherd Pie (with Italian flair):
- Preheat oven to 300°F.
- Cook onion and pork and Italian seasoning on med heat until onions are soft and pork is cooked through, about 10 minutes. Drain.
- Drain mixed veggies and add to meat mixture. Cook on med heat until veggies are hot.
- Prepare mashed potatoes according to directions on package.
- Pour meat mixture into round casserole pan, or square, as you desire.
- Put mashed potatoes in and spread and level them out.
- Sprinkle Italian style shredded cheese on top.
- Cook at 300°F in the oven for 10-20 minutes or until cheese starts to melt and become golden brown.
This healthy recipe uses a paleo-compliant barbecue sauce, as well as unsweetened plain almond milk, to. We may earn commission from the links on this page. The classic comfort food gets a Southern twist. Make the rest of the dish: Toss pulled pork with barbecue sauce (as much or as little as you'd like to use). Add it to a large casserole dish, smoothing it to create..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw.
So that is going to wrap this up with this exceptional food pork shepherd pie (with italian flair) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
