Sarah's Simple Shepherds Pie
Sarah's Simple Shepherds Pie

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sarah's simple shepherds pie. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Sarah's Simple Shepherds Pie is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Sarah's Simple Shepherds Pie is something that I have loved my whole life. They are nice and they look wonderful.

Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a What follows is a simple recipe for a ground beef version of Shepherd's Pie. The original recipe comes from my friend Frances Hochschild, and her.

To get started with this particular recipe, we must first prepare a few components. You can have sarah's simple shepherds pie using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Sarah's Simple Shepherds Pie:
  1. Make ready spices
  2. Prepare 4 tbsp minced garlic from jar in water
  3. Get 2 tbsp dried chives
  4. Prepare 2 tbsp dried parsley
  5. Take 1 tsp cajun seasoning
  6. Prepare 1/2 tsp dried basil flakes
  7. Get 2 tbsp onion flakes or 1/2 sauteed chopped onion
  8. Take 2 lb hamburger
  9. Take 6 cup mashed potatoes
  10. Get 1 can creamed corn
  11. Prepare 1 can corn
  12. Get 1 envelope brown gravy mix
  13. Get 2 cup shredded Monterey jack cheese

Helping Busy Moms Take Back Their Lives! Keyword Crockpot Beef Shepherds Pie Recipe. Shepherds pie is one of my favorite comfort foods. Your recipe looks simple and fabulous!

Steps to make Sarah's Simple Shepherds Pie:
  1. Cook mashed potatoes as directed or make your own. Add half of the spices to potatoes.
  2. Brown hamburger with half of the spices. Drain grease from pan
  3. Preheat oven to 400
  4. Mix the gravy packet with one cup of cold water. Then add to pan with drained hamburger on medium/high heat mix well and simmer until it thickens. Stirring constantly.
  5. Add hamburger to 9×13 baking dish
  6. Pour creamed corn on top of hamburger
  7. Pour corn on top of creamed corn.
  8. Spoon mashed potatoes on top of corn mixture. Smooth with a spatula or spoon. Make sure to completely cover mixture with potatoes.
  9. Bake for 25 minutes pull from oven and sprinkle cheese across top. Place back in oven for 5 minutes.
  10. Remove from oven and let cool about 10 minutes before serving.

A cheap, make ahead freezer meal. Shepherd's Pie is one of the first things I learned how to cook. To this day, I make it at least once a month in the cooler weather. Sandwich Spreads - Sarah's Simple Solutions. When we served sandwich trays at Stevens Catering, we never put out mayonnaise or mustard for spreads.

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