Brad's whiskey braised tri tip and chili lime prawns
Brad's whiskey braised tri tip and chili lime prawns

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, brad's whiskey braised tri tip and chili lime prawns. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Place au jus, water, potatoes, onion in a LG dutch oven. Able to be placed in the oven. Brad's whiskey braised tri tip and chili lime prawns Hello everybody, hope you are having an incredible day today.

Brad's whiskey braised tri tip and chili lime prawns is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Brad's whiskey braised tri tip and chili lime prawns is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook brad's whiskey braised tri tip and chili lime prawns using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Brad's whiskey braised tri tip and chili lime prawns:
  1. Make ready For the beef:
  2. Make ready 2 pkg au jus gravy that yields 2 cups a piece
  3. Take 6 c water
  4. Make ready 1/2 c whiskey
  5. Take 2 LG portabello mushrooms, cubed to 1 1/2 inches
  6. Take 4 Yukon gold potatoes, cubed to 1 1/2 inches
  7. Take 1 LG sweet onion, course chopped
  8. Take 2 tbs minced roasted garlic
  9. Get 1/4 c your preferred vinegar, I like red wine or balsamic
  10. Get 2 1/2-3 lbs beef tri tip
  11. Get to taste salt and pepper
  12. Take For the shrimp:
  13. Get 1 lb 16 - 24 count prawns
  14. Take 3-4 Oz butter
  15. Take 1 tbs minced roasted garlic
  16. Make ready juice of 2 limes
  17. Get 1/4 cup Chile sauce

See recipes for Tri-Tip, Santa Maria-style Tri-Tip Beef Roast too.. Combine Oil,Garlic and Ginger in a fry pan or Wok. See recipes for Prawns with chili lime butter sauce too.. Place prawns in a deep bowl.

Steps to make Brad's whiskey braised tri tip and chili lime prawns:
  1. For the beef
  2. Place au jus, water, potatoes, onion in a LG dutch oven. Able to be placed in the oven. Preheat oven to 400 degrees.
  3. Roast for 45 minutes. Add whiskey, vinegar, and tri tip. Roast until beef is just done. 20 - 30 minutes.
  4. Season with salt and pepper
  5. For the shrimp
  6. In a LG frying pan melt butter.
  7. Add shrimp and garlic. Saute until shrimp are just done
  8. Add lime juice and Chile sauce. Stir and remove from heat. Serve and enjoy

In another bowl, stir together lime peel and juice, wine, ketchup, salt to taste, and hot pepper seasoning until blended. Pour over prawns, tossing to coat thoroughly. Brad's whiskey braised tri tip and chili lime prawns. While our specialty is Polynesian-style cuisine, our dishes draw influences from across the globe. Call us today to book our team for your next event!

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