Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, family's favorite chicken gratin. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
This butternut squash gratin is just that: uncomplicated, yet sophisticated in an understated way. We enjoyed it as one of our side dishes this past weekend for Canadian Talk about a testament to how good this gratin really is when it goes up against the likes of perfect mashed potatoes and wins. This is one of my favorite comfort meals!
Family's Favorite Chicken Gratin is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Family's Favorite Chicken Gratin is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook family's favorite chicken gratin using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Family's Favorite Chicken Gratin:
- Take 300 g Chicken thigh(cut into pieces)
- Prepare 1 onion(sliced)
- Get 1 pack mushrooms(sliced)
- Get 1 broccoli(boiled)
- Make ready 2 potatoes(boiled)
- Take 60 g macaroni or penne
- Make ready 1 canned or homemade white sauce(300g)
- Prepare 1/2 cup breadcrumbs
- Make ready 5 Tbs grated cheese
In fact, I am beginning to switch to chicken thighs more and more in my dishes as not only are they better for the family budget they often taste better and are less prone to becoming dry during cooking. The foolproof chicken recipe to get you through winter is anything but bland, boring, and sensible. This convenient ingredient combo can be on the table in less than an hour for family or friends! I made this last night for my family.
Instructions to make Family's Favorite Chicken Gratin:
- In a pot of boiling salted water, cook the macaroni, and drain.
- Preseason the chicken with salt and pepper.
- Heat a pan, put 1 Tbs of oil or butter, sautee the chicken. Once they turn white, add onion and mushrooms, stir them together until onions become translucent. (add white wine if you like)
- Add white sauce, boiled macaroni, broccoli and potato into the pan, heat them over low heat until they are nicely mixed.
- Put in a casserole or a gratin dish, top it with breadcrumbs and grated cheese.
- Grill or bake in the oven until browned. About 10 minutes when grilled, 15 minutes when baked in the 250℃ oven. Done.
I seasoned the chicken with McCormick Garlic Pepper Seasoning and browned it. I browned my chicken first and deglazed my pan with the soup mixture. This is one of my favorite meals. It's also super easy to make. It doesn't take a good picture though!
So that’s going to wrap this up for this special food family's favorite chicken gratin recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
