Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, butter pecan bars. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Butter Pecan Bars is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Butter Pecan Bars is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have butter pecan bars using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Butter Pecan Bars:
- Get 8 Rhodes Dinner Rolls , thawed to room temperature
- Prepare 3/4 cup pecans chopped
- Get 1/2 cup sugar
- Take 1/2 cup corn syrup light
- Prepare 2 tablespoons butter , melted
- Prepare 1 teaspoon vanilla
- Take 1 egg beaten
Instructions to make Butter Pecan Bars:
- Spray counter lightly with non-stick cooking spray. Combine rolls and roll into a 10x14-inch rectangle. Place in the bottom of a sprayed 9x13-inch baking pan. Poke dough several times with a fork to prevent bubbles from forming and pre-bake at 350°F 8 minutes. Remove from oven to cool.
- Combine pecans, sugar, corn syrup, butter, vanilla and egg and mix well. Pour and spread pecan mixture over crust and bake an additional 15-18 minutes or until golden brown. Cool and cut into bars..
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