Stuffed bread rolls
Stuffed bread rolls

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, stuffed bread rolls. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bread roll is a good party snack made by stuffing spiced potatoes in bread slices. These are rolled and either fried or baked. Today I'll be making stuffed bread rolls.

Stuffed bread rolls is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Stuffed bread rolls is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have stuffed bread rolls using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed bread rolls:
  1. Make ready 7 cups flour
  2. Take Quarter margarine
  3. Make ready 1 cup milk
  4. Make ready Sugar 1 and half cup
  5. Get 2 tablespn yeast
  6. Prepare 1 table spoon b/p
  7. Get Vanilla flavor 1 tblespn
  8. Prepare Vanilla butter nut flavor 1tblspn
  9. Get 1 and 1/2 cup water
  10. Take 3 eggs
  11. Take 2 cans sardine

Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes. When I make the stuffing, I usually use the same potato stuffing that I use for the aloo paratha.. Stuffed Bread Rolls Recipes on Yummly Hake Medallions Topped With Green Cabbage, Potato Stuffed Bread Roll, Crab Stuffed Mushrooms.

Instructions to make Stuffed bread rolls:
  1. In a small pot, put 1 and half cup water add sugar and milk stirr till the sugar dissolved.
  2. In a bowl stiff flour, add yeast, b/p, margarine mix with ur hands, in small bowl beat eggs add flavor, and beat them, pour in the flour bowl add warm milk and mixed well till u form a smooth dough though it will be somehow sticky, dust lylon with flour and put the dough put in a rubber and allow to rise for 30 minutes
  3. In a bowl mashed the sardines and put aside, cut the rised dough into balls(same size), dust your working surface with flour, roll 1 ball and put 1 table spoon of sardine, use ur fingers and mashed the edges to make smooth balls (make this process continuously)
  4. Grease ur pan and arrange them, allow to rise again for 20 minutes, preheat ur oven, brush with milk and bake (i use the down light)
  5. Use toothpick to chook the middle when it comes out smooth it's done, rub small magarine to make it shine and serve hot

Baked bread rolls recipe with video: quick bread rolls made with bread, stuffed with cheese and veggies and baked to a nice and crisp snack. Bread rolls are one of those super simple snacks or. Stuffed paneer bread rolls recipe is baked bread rolls stuffed with a cottage cheese filling. Its a healthy version of bread rolls as all the oil required for deep-frying the rolls is. Sausage bread rolls - These are light and soft bread stuffed with sausage meat.

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