Egg in a dinner roll
Egg in a dinner roll

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, egg in a dinner roll. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Your favorite protein - I used ground turkey, but feel free to use ground chicken, beef, or pork.; Coleslaw mix - or shredded green cabbage, and shredded carrot. Green onion, ginger, and garlic - go for fresh if possible.; Soy sauce (or coconut aminos if strictly keto) and sesame oil for flavor!; And finally, salt, pepper, and oil for. With the tops of the dinner spread with butter and garlic salt and place in pan.

Egg in a dinner roll is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Egg in a dinner roll is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have egg in a dinner roll using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Egg in a dinner roll:
  1. Prepare 6 dinner rolls
  2. Make ready 6 eggs
  3. Get 1/4 butter
  4. Make ready dash Italian seasoning
  5. Make ready pinch garlic salt

I'd say thats a viral recipe if there ever was one! I have added my own flare to this recipe…of course! This is a great addition to a low-carb main course that has all the flavor of traditional egg rolls without the wrapper. Ground sausage, cabbage, fresh ginger, garlic, lemon and fresh cilantro, the key ingredients to the traditional Chinese food favorite, make up this weeknight dinner that the whole family will like and that you don't need a slow cooker for.

Instructions to make Egg in a dinner roll:
  1. Preheat oven to 350 add hollowed out dinner rolls
  2. In a nonstick pan
  3. With the tops of the dinner spread with butter and garlic salt and place in pan
  4. Add eggs in hollow dinner roll one egg per roll than sprinkle with Italian seasoning
  5. Place in oven should take 20 minutes within the first ten take the dinner roll tops out. Or until it's golden brown
  6. Please be careful you alone will no when it's done
  7. Sprinkle with cheese will be good with breakfast too

Place the rolls with the egg on a baking sheet lined with non-stick aluminum foil, and place into the oven. Slice off top of each dinner roll and gently remove some bread until there is a hole large enough to accommodate an egg. Arrange rolls on a rimmed baking sheet. With dough hook, gradually start to mix in flour. Add flour until a ball of dough forms and cleans bottom and sides of mixer bowl.

So that’s going to wrap this up for this special food egg in a dinner roll recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!