Carrot and cucumber bread rolls
Carrot and cucumber bread rolls

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, carrot and cucumber bread rolls. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Carrot and cucumber bread rolls is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Carrot and cucumber bread rolls is something that I have loved my whole life. They’re nice and they look wonderful.

Learn how to prepare this Cucumber, Carrot, and Avocado Sushi Rolls recipe like a pro. Place carrot in steamer and place lid on pot. With knife, poke carrot—carrot should be soft yet still intact.

To begin with this particular recipe, we have to first prepare a few components. You can cook carrot and cucumber bread rolls using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Carrot and cucumber bread rolls:
  1. Make ready 1 large grated carrot
  2. Take 1/2 grated cucumber
  3. Prepare 2 tbsp mayonnaise
  4. Get 1/4 tsp salt
  5. Take 1/4 tsp pepper
  6. Get 3 bread slices
  7. Get black olives for garnish

These healthy carrot and cucumber rolls are very refreshing and healthy! Bread roll is a popular snack made by stuffing spiced boiled potatoes. Add peas, carrots, chilli powder, turmeric, garam masala. View top rated Cucumber bread rolls recipes with ratings and reviews.

Instructions to make Carrot and cucumber bread rolls:
  1. FOR FILLING : Take a bowl and add grated carrot and cucumber, salt, pepper and mayonnaise and mix well.
  2. Take large bread slices and cut the edges. Roll and flat the bread then apply filling and roll. cut into equal pieces.Garnish with black olives.
  3. Your bread rolls are ready to serve. Enjoy!

If you substitute applesauce for oil in baking, don't do it on this one. I tried it, and it wasn't nearly as good. Stir in carrots, nuts and raisins. Bread with potato filling makes a mouthwatering snack. This is a perfect snack with afternoon tea or served as an appetizer.

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