Bread rolls
Bread rolls

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, bread rolls. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with. My recipe for making Bread Rolls.

Bread rolls is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Bread rolls is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have bread rolls using 13 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Bread rolls:
  1. Prepare 8 Bread slices
  2. Prepare For filling
  3. Make ready 1 cup boiled chicken
  4. Prepare 1 tbsp ginger garlic paste
  5. Prepare 2 tbsp chicken tikka masala
  6. Take Half cup chilli sauce
  7. Take Handful coriander leaves chopped
  8. Prepare 1 onion roughly chopped
  9. Make ready 1 green chillies chopped
  10. Make ready Half cup grated cheese
  11. Take 2 beaten eggs
  12. Prepare 1 cup Bread crumbs
  13. Take Oil for deep frying

Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes. Butter, dry yeast, eggs, flour, milk, salt, sugar. A bread roll is a piece of bread, usually small and Bread rolls are often used in the same way as sandwiches are—cut transversely, with fillings placed between the two halves. Find bread rolls stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Instructions to make Bread rolls:
  1. Flatten the bread with the rolling pin. Boil chicken with chicken tikka masala and ginger garlic paste. Make filling with shredded chicken tikka, coriander leaves, onion and green chillies. Spread chilli sauce in flatten bread slice. Put filling in the center and sprinkle grated cheese. Roll the bread and dip in beaten egg, roll in bread crumbs and deep fry in oil. Serve with ketchup.

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