Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bread rolls. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Bread Rolls is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Bread Rolls is something which I have loved my whole life.
A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with. My recipe for making Bread Rolls.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook bread rolls using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bread Rolls:
- Take 1 pack Bread
- Make ready Potatoes boil and mash half kg
- Make ready 250 gm Chicken boil and shredded
- Make ready Chilli sauce 1 and half tbsp
- Take 1 tbsp Black pepper powder
- Prepare 2 tbsp Green chillies chopped
- Get 1 tbsp Butter
- Take 1/2 tbsp Chinese salt
- Prepare Salt about taste
- Get Egg for courting
- Prepare Oil for frying
Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes. Butter, dry yeast, eggs, flour, milk, salt, sugar. A bread roll is a piece of bread, usually small and Bread rolls are often used in the same way as sandwiches are—cut transversely, with fillings placed between the two halves. Find bread rolls stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Steps to make Bread Rolls:
- Potatoes me bread, egg or oil ke emawa tamam cheze shamil kar ke mix krlen achi trha
- Ab ek bread slice lein or use bel lein. Belne ke baad isme potatoes ka mixture lagayeinor roll kar dein is trha tamam rolls bana lein
- Ab roll ko egg me dip kar ke oil me fry krln
- Jab oil me fry karein to flame high nh hni chahye medium to low me karein hmesha fry or fry ke baad kisi paper pe rolls rkhy take oil paper pe absorb hjae
- Garam garam bread rolls ketchup ke sath serve karein
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