Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stuff dinner rolls. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Stuff Dinner Rolls is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Stuff Dinner Rolls is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have stuff dinner rolls using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stuff Dinner Rolls:
- Get 2 cups Maida
- Get 1/2 cup warm Milk
- Make ready 1 tsp Instant Active Yeast
- Get 1 tbsps Sugar
- Prepare 1 large Egg (keep 1tbsp for glaze)
- Take 3 tbsps unsalted Butter
- Prepare 1 tsp salt
- Make ready 2 cubes Grated Amul cheese
- Make ready Sesame seeds and finely chopped coriander leaves to garnish
- Make ready For stuffing
- Prepare 2 cups Boiled Soya chunks
- Make ready 1 big Finely chopped Onion
- Prepare 2 tsp ginger garlic paste
- Take 1 Tomato
- Take 1 tsp haldi
- Take 1 tsp red chilli powder
- Take 1 tbsp coriander powder
- Make ready Few chopped coriander leaves for garnishing
Steps to make Stuff Dinner Rolls:
- In a big bowl take Maida, add sugar yeast, salt, milk and mix properly. The dough will be sticky, add butter and mix and make soft dough and rest in warm place for 60mnts for proofing.
- Till the dough is proofing we will make the stuffing. For stuffing take a kadai add oil. Once hot add onion and let it turn pinkish. Add ginger garlic paste and mix well. Stir nicely in oil and than add haldi, red chilli and coriander powder and salt and mix well. Now add boiled soya chunks and mix well. Add chopped tomatoes and cover and cook for few minutes. The soya stuffing is ready. Garnish with finely chopped coriander leaves.
- Once the dough is nicely proofed take out if the bowl. Dust some dry Maida on the cleaned platform and knead for a few minutes. Now make small balls and of that balls make a rectangular shape sheet each, fill the soya stuffing and grated cheese and close like a patties. Place in a baking tray and cover with wet towel and rest for 30mnts till it rise.
- Once it risen brush with egg put some sesame seeds and finely chopped coriander leaves. Keep them in preheated oven for 20-25 mintues at 180Β°. Please ensure that does not get burn, so keep an eye on the oven. Superb yummy Soya stuffed Dinner rolls are ready to eatππππ
So that is going to wrap it up for this special food stuff dinner rolls recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!