Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, dinner rolls. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Dinner Rolls is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Dinner Rolls is something which I have loved my whole life.
Easy Amazing Dinner Rolls Recipe By BakeLikeAPro. Dinner rolls - full recipe and instructions (compared to Golden Corral). Fabulous dinner rolls that are quick and easy to make!
To begin with this particular recipe, we have to prepare a few ingredients. You can have dinner rolls using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Dinner Rolls:
- Make ready 3/4 cup milk
- Get 1 packet rapid rise yeast
- Make ready 8 tsp sugar
- Make ready 3 tbsp butter softened
- Take 1 egg room temperature
- Make ready 1 heaping tsp salt
- Take 2 and 1/2 cup + 1 tbsp flour
If you've never made homemade dinner rolls before, Thanksgiving is the perfect time to do so! These dinner rolls are SO amazingly flawless, that I want to ensure your success when making this homemade dinner rolls recipe! So let's walk through it step-by-step and don't forget to watch the video! Find dinner rolls stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
Steps to make Dinner Rolls:
- Warm milk in microwave 40 seconds on high
- Soften butter in microwave 12 seconds on high
- Warm egg under warm water to bring to room temperature
- In electric mixer, dough hook attached, combine all ingredients. Run mixer on medium using rubber spatula to push flour from sides to center. Allow mixer to run about 5 minutes until smooth ball forms.
- Remove dough ball and place in medium mixing bowl slightly greased. Slightly grease dough ball as well and cover with plastic wrap. Allow dough to rise 1 1/2 hours.
- Punch dough down and pinch off equal parts to form 12 small dough balls. Shape in hand so tops are smooth. Place in heavy 9x12 pan and space evenly apart. Allow dough to rise again 1-2 hours until dough balls are puffy and joined.
- Bake at 375 for 12-13 min. After removing from oven, immediately brush with melted butter. Allow to cool about 10 min and serve.
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