Cheesy Maggi Bread Rolls
Cheesy Maggi Bread Rolls

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cheesy maggi bread rolls. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cheesy Maggi Bread Rolls, a baked starter made using maggi and cheese which is loved by adults as well as kids. A bread roll with maggi stuffed inside is what every kid would want to eat every evening. Then add grated cheese, Chilli flakes and oregano to it, mix well.

Cheesy Maggi Bread Rolls is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Cheesy Maggi Bread Rolls is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook cheesy maggi bread rolls using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cheesy Maggi Bread Rolls:
  1. Take 1/2 cup grated cheese
  2. Prepare 1 packed maggi
  3. Prepare 5-6 bread slices
  4. Prepare 1 chopped capsicum
  5. Take 1/2 tsp red chilli powder
  6. Get As needed salt
  7. Make ready 1/2 tsp oregano
  8. Take As needed butter

Garlic, Herb, and Cheese Bread Rolls are bursting with amazing savory flavor and are surprisingly easy to make from. Divide dough into six, shape into rounds and place on greased tray so rolls just touching. cheesy bread roll as the name suggest is bread snack. bread rolls are prepared by deep frying stuffed bread along with cheese. you can add any vegetables of your choice. however, i have kept my bread roll simple with just onion, potato, coriander leaves and some spices. it is always believed. SPICY CHEESY MAGGI Noodles _ INDIAN STYLE Instant Noodels _ Indian Street Food. Make & Freeze Recipe by MJ's Kitchen.

Instructions to make Cheesy Maggi Bread Rolls:
  1. Take a pan boil 1cup water add chopped capsicum, maggi noodles, maggi masala, salt and red chilli powder cook for five minutes add cheese mix well.
  2. Combine the flour and water in a small bowl mix well and keep aside.
  3. Take a bread slices remove edges, Roll each slice with help of rolling pin.
  4. Place one portion of the filling on one side of the bread slices and roll it tightly with apply flour or water mixture at the edges and press to seal the stuffing.
  5. Apply little method butter evenly over all the bread rolls.
  6. Oven at 180 degrees for 15 minutes and rolls is ready.
  7. At last serve hot with chutney.

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