Bread rolls
Bread rolls

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, bread rolls. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

A roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or cut transversely and dressed with. My recipe for making Bread Rolls.

Bread rolls is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Bread rolls is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have bread rolls using 13 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Bread rolls:
  1. Take 8 Bread slices
  2. Take For filling
  3. Make ready 1 cup boiled chicken
  4. Prepare 1 tbsp ginger garlic paste
  5. Get 2 tbsp chicken tikka masala
  6. Prepare Half cup chilli sauce
  7. Prepare Handful coriander leaves chopped
  8. Prepare 1 onion roughly chopped
  9. Take 1 green chillies chopped
  10. Prepare Half cup grated cheese
  11. Prepare 2 beaten eggs
  12. Take 1 cup Bread crumbs
  13. Take Oil for deep frying

Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes. Butter, dry yeast, eggs, flour, milk, salt, sugar. A bread roll is a piece of bread, usually small and Bread rolls are often used in the same way as sandwiches are—cut transversely, with fillings placed between the two halves. Find bread rolls stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Steps to make Bread rolls:
  1. Flatten the bread with the rolling pin. Boil chicken with chicken tikka masala and ginger garlic paste. Make filling with shredded chicken tikka, coriander leaves, onion and green chillies. Spread chilli sauce in flatten bread slice. Put filling in the center and sprinkle grated cheese. Roll the bread and dip in beaten egg, roll in bread crumbs and deep fry in oil. Serve with ketchup.

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